PRAYOGI, GESANG (2019) PENGARUH KUALITAS PRODUK, HARGA, DAN LOKASI TERHADAP KEPUTUSAN PEMBELIAN (Studi Kasus pada Rumah Makan Bakmi Ucil Chinese Food). Laporan Tugas Akhir thesis, Sekolah Tinggi Ilmu Ekonomi Indonesia Jakarta.
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| Item Type: | Thesis (Laporan Tugas Akhir) | ||||||||
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| Subjects: | Manajemen > Manajemen Pemasaran Manajemen > Manajemen Keuangan |
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| Divisions: | S1 Manajemen | ||||||||
| Depositing User: | Ghali Ihsanuddin | ||||||||
| Date Deposited: | 07 Nov 2024 02:59 | ||||||||
| Last Modified: | 07 Nov 2024 02:59 | ||||||||
| URI: | http://repository.stei.ac.id/id/eprint/14506 |
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