PENGARUH UKURAN PERUSAHAAN DAN PROFITABILITAS TERHADAP NILAI PERUSAHAAN DENGAN KEBIJAKAN DIVIDEN SEBAGAI VARIABEL INTERVENING PADA PERUSAHAAN SEKTOR MAKANAN DAN MINUMAN DI BEI PERIODE 2016-2020

Hendriana, R. Hera (2022) PENGARUH UKURAN PERUSAHAAN DAN PROFITABILITAS TERHADAP NILAI PERUSAHAAN DENGAN KEBIJAKAN DIVIDEN SEBAGAI VARIABEL INTERVENING PADA PERUSAHAAN SEKTOR MAKANAN DAN MINUMAN DI BEI PERIODE 2016-2020. Skripsi thesis, Sekolah Tinggi Ilmu Ekonomi Indonesia.

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Abstract

Penelitian ini bertujuan untuk megetahui dan menganalisis pengaruh ukuran perusahaan dan profitabilitas terhadap nilai perusahaan dengan kebijakan dividen sebagai variabel intervening pada perusahaan sektor makanan dan minuman di BEI periode 2016-2020. Penelitian ini menggunakan pendekatan kuantitatif dan strategi asosiatif kausal. Populasi penelitian ini semua perusahaan makanan dan minuman yang terdaftar di Bursa Efek Indonesia (BEI) yang termuat dalam Indonesia Stock Exchange (IDX) periode 2016-2020 sebanyak 28 perusahaan. Sampel yag digunakan 8 perusahaan pada papan utama yang telah memenuhi kriteria sampel. Pengolahan dan analisis data menggunakan Sofware Eviews 10. Hasil analisis dan pembahasan menunjukkan secara parsial tidak terdapat pengaruh langsung yang signifikan ukuran perusahaan terhadap kebijakan dividen, secara parsial terdapat pengaruh langsung yang signifikan profitabilitas terhadap kebijakan dividen, secara parsial tidak terdapat pengaruh langsung yang signifikan ukuran perusahaan terhadap nilai perusahaan, secara parsial terdapat pengaruh langsung yang signifikan profitabilitas terhadap nilai perusahaan, secara parsial terdapat pengaruh langsung yang signifikan kebijakan dividen terhadap nilai perusahaan, tidak terdapat pengaruh tidak langsung yang signifikan ukuran perusahaan terhadap nilai perusahaan melalui kebijakan dividen serta terdapat pengaruh tidak langsung yang signifikan profitabilitas terhadap nilai perusahaan melalui kebijakan dividen pada perusahaan sektor makanan dan minuman di BEI periode 2016-2020. This study aims to determine and analyze the effect of firm size and profitability on firm value with dividend policy as an intervening variable in food and beverage sector companies on the Indonesia Stock Exchange for the 2016-2020 period. This study uses a quantitative approach and causal associative strategy. The population of this research are all food and beverage companies listed on the Indonesia Stock Exchange (IDX) which are listed on the Indonesia Stock Exchange (IDX) for the 2016-2020 period as many as 28 companies. The sample used is 8 companies on the main board that have met the sample criteria. Processing and analyzing data using Eviews 10 Software. The results of the analysis and discussion show that partially there is no significant direct effect of firm size on dividend policy, partially there is a significant direct effect of profitability on dividend policy, partially there is no significant direct effect of firm size on firm value, partially there is a direct influence profitability has a significant effect on firm value, partially there is a significant direct effect of dividend policy on firm value, there is no significant indirect effect of firm size on firm value through dividend policy and there is a significant indirect effect of profitability on firm value through dividend policy on food and beverage sector companies on the IDX for the 2016-2020 period.

Item Type: Thesis (Skripsi)
Contributors:
ContributionContributorsNIDNEmail
Thesis advisorSupriati, DianaNIDN0316027701diana_supriyati@stei.ac.id
Uncontrolled Keywords: Ukuran Perusahaan, Profitabilitas, Nilai Perusahaan, Kebijakan Dividen
Subjects: Akuntansi > Akuntansi Manajemen
Divisions: S1 Akuntansi
Depositing User: Mrs R. Hera Hendriana
Date Deposited: 03 Nov 2022 09:34
Last Modified: 03 Nov 2022 09:34
URI: http://repository.stei.ac.id/id/eprint/8788

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